Dry Shredded Phyllo Dough
Traditional Dry Kadayif with Industrial Production Capacity
Arma Grup Gıda offers "Dry Kadayif," a cornerstone of traditional Turkish desserts, to the professional market in a long shelf-life form, beyond just frozen or fresh consumption. In our facilities, the delicate strands, poured with specially formulated flour mixtures, are passed through controlled drying tunnels to achieve the ideal moisture content. This process stabilizes the crispness without altering the natural structure of the kadayif and ensures excellent syrup absorption during use.
High-Capacity Production Line and Uninterrupted Supply Power
With our daily high-tonnage production capability, we are the main supplier for national and international supermarket chains, food wholesalers, and industrial dessert producers. Our dry kadayif, produced with full automation in our BRC Grade certified facilities, is packaged untouched by human hands. This industrial discipline guarantees the same strand thinness and dryness level in every package, offering operational efficiency and standard quality to our B2B business partners.
Long Shelf Life and Logistics Cost Optimization
Thanks to its low moisture content, our dry kadayif product group maintains its freshness at room temperature for a long time without requiring preservatives. This feature eliminates the need for a cold chain, providing a significant advantage in storage and logistics costs. Our durable packaging technology prevents product breakage during cargo and shipping processes, making it possible to deliver to any point in the world with a "zero waste" vision.
